Lomalta Coffee is the family legacy of 3 generations of coffee producers, born from the passion of offering the best hand-selected coffee beans. Carrying out traditional production practices with high quality standards to offer a delicious coffee of excellence on your table. Produced under environmental and social responsibility.

Lomalta Coffee grows in the mountains at an altitude of 1650 meters above sea level, in the Opalaca region, known for being the most competitive in the course of cup of excellence in my country Honduras, with notes of caramel chocolate aromatic grain hazelnut.

  • Whole Green Beans Unroasted

  • Whole Green Beans Unroasted - Medium Roast

  • Whole Green Beans Unroasted - Dark Roast

  • Ground Coffee - Medium Roast

  • Ground Coffee - Dark Roast

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Whether enjoyed in the comfort of your home, or on the go, Lomalta Coffee is here to fuel your day with exceptional coffee that’s as bold as your ambitions.

Lomalta Coffee - Crafting Exceptional Coffee Experiences

At Lomalta Coffee, we are passionate about delivering the finest, handpicked coffee beans from the Honduran mountains. With a commitment to quality, sustainability, and flavor, we aim to create a memorable coffee experience for every customer. Our beans are sourced from one of the best coffee farms, embracing ethical practices, ensuring both superior quality and a positive environmental impact.

The legacy of a three generation own coffee farm

Join us on a journey of taste and sustainability, one cup at a time.