Lomalta Coffee is the family legacy of 3 generations of coffee producers, born from the passion of offering the best hand-selected coffee beans. Carrying out traditional production practices with high quality standards to offer a delicious coffee of excellence on your table. Produced under environmental and social responsibility.

Lomalta Coffee grows in the mountains at an altitude of 1650 meters above sea level, in the Opalaca region, known for being the most competitive in the course of cup of excellence in my country Honduras, with notes of caramel chocolate aromatic grain hazelnut.